Issue # 21
January 31, 2017
Hey, lunch buddies. I’m excited for this week. Not only was last week absolutely beyond crazy busy at work but I also learned that one of my daughters was diagnosed with Celiac disease. Not fun at all but I know we’ll adopt the gluten free lifestyle just fine and our family will be better because of it.
Anyone else has experience with a gluten free diet? I’m all for any recipe recommendations you might be able to share.
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